I made this for lunch today using TJs veggie gyoza (what I had on hand) and cooked some jasmine rice on the side to add to the bowls to bulk it up. Thank you for sharing! Literally no flavor. She often recommends Swanson’s, which has far more sodium than other low sodium broths. My 11 year old had 2 servings, and my husband had 3 servings! Would you use the same measurement? OMG….I made this soup last night & it was super easy to make & it was very good…so good I had 2 servings which made it a 5 point dinner!!! This is seriously soo good!!! Really good! I made this tonight & it is a total home run! No added anything. So good! The only change I made was to use regular bok choy but I took the advice from one of the reviewers to just discarded the thick stems and cut up the leaves. Cauliflower fried rice on the side made it a meal with low WW point value. In a large bowl, combine pork, shrimp, sugar, wine, soy sauce, 1 teaspoon chopped green onion and … They hate any soup that is not chilli. 100 wonton wrappers; WONTON FILLING. of ground ginger instead of fresh, and the mini chicken cilantro wontons from Costco because that’s what I had in the house. The grocery store didn’t have baby bok choy so I used regular bok choy, just discarded the thick stems and cut up the leaves. There are really just two main steps to follow for this ridiculously easy soup. Thanks for a great easy recipe. Using just a few ingredients and miso paste is all you’ll need. What are the wanton skins made of. Unlock the lid and open the pot. I have to admit that cooking is not a science project for me, so the only things I measured beyond a good guess were the soy sauce and sesame oil It turned out great! Allergy here but don’t want to miss flavor . It’s so delicious and belly-warming! Great flavorful soup but my wontons burst in the pot! Learn how your comment data is processed. I love the Chicken Cilantro one’s from Trader Joe’s. I also added bean sprouts at the same time as the bok choy. I also added in some shredded chicken! That happened on another recipe I used from this site as well. We had it last night with your cauliflower fried rice, and it was soooo good! It’s truly so easy to make using the frozen potstickers, yet there’s no compromise on flavor. Great receipt! Vent. Might be my favorite wonton soup ever! My daughter said it was better than a restaurant which for her to throw out compliments is amazing lately(teenager). Better than wonton soups at restaurants! How did you get 2pts? I’ve made this a couple of times and it’s a hit with my whole family. My husband said that he would love to see recipes come through for Miso Soup and Hot and Sour Soup as those are his favs. Bring to a boil. Thanks. Will definitely be making again. I can’t believe how fast and easy it was to make such a tasty soup. Too delicious and too simple not to share. You can make the wontons from scratch, but if you want something quick, the frozen potstickers will save you a ton of time! What is wonton soup? Cook for a couple of minutes, stir in the soy sauce and sesame oil, and then serve in four bowls. You can add in shrimp or chicken. This was a huge hit in my house and so easy to do. Copyright © 2021 Asian Caucasian. And since I couldn’t find wontons, I used frozen vegetable dumplings from Wegmans. I made this a couple of times. Keywords: easy wonton soup, trader joe’s wontons, wonton soup recipe with frozen wontons, chicken wonton soup, Tag @AsianCaucasianBlog on Instagram and hashtag it #AsianCaucasianEats, Filed Under: Soup & Salad Tagged With: best frozen wontons, chicken wonton soup, easy wonton soup, wonton soup recipe with frozen wontons. Maybe using a miso broth instead of chicken broth? Fill stockpot with cold water until water is about 1 inch above the surface of the bones. Simmer on low for 10 minutes, then remove ginger and garlic cloves and bring it back to a boil. Thank you! (I’m in blue, btw), The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”). AND delivered to your door by Scout & Cellar! Delicious, satisfying, healthy & not too difficult! Instead of using shiitake mushrooms, I thinly sliced regular button mushrooms. For toppings, I like to add sliced scallions or cilantro. My family agreed that this one was a keeper! So easy too! When frozen, transfer … I had spinach on hand instead of bok choy and I used ALDI mini chicken and veg wontons. Win, win. Bring to a boil and stir until all ingredients are combined. Here’s a super Easy Wonton Soup recipe using store-bought frozen potstickers (wontons) for a quick and delicious Asian soup that you’ll savor all winter long! You can freeze any leftover wonton soup broth for up to 3 months. Here’s a perfectly healthy Easy Wonton Soup recipe using store-bought frozen potstickers (wontons) for a quick and delicious Asian soup that you’ll savor all winter long! Made last night and everyone loved it! Add frozen wontons and sliced green onion. Remove them from the boiling water with a wire mesh strainer. Add frozen wontons one at a time, until all are in the pot and the liquid has returned to a boil. I feel like the wontons might not tolerate it well? Turn off the SAUTÉ function and lock the lid onto the pot. I made this tonight and it was a complete success! Not sure if I’d make again. In a medium saucepan, bring broth, soy sauce and sesame oil to boil. ★☆. Bring to a boil and then lower to a simmer for 10 minutes. Just a few extra minutes on a low heat made a difference. I’ve been visiting your site for years but just recently started counting calories and having been making most of my lunches and dinners from your site for about a month now and I’ve lost 12 pounds! The hearty soup comes with delicately wrapped wonton … We love how easy this wonton soup recipe is! Instead of fresh ginger, I used a about 1/16th each of ground ginger and Chinese 5 Spice. Easy and super fast recipe. ★☆ If you like your wonton a little spicy, add some. I also make sure it’s reduced-sodium miso paste as the soup will be extra salty otherwise. This was crazy good. The only thing that I didn’t have was sesame oil so I left it out and I subbed crimini mushrooms. The broth is so flavorful, but this soup is extremely easy to make! I added 1 diced jalapeno, 1/2 Serrano pepper, 4 scallions, a small can of straw mushrooms, and 2 T seasoned rice vinegar. Bring chicken broth to a boil in a large pot. i am so excited to have this recipe. Soy sauce? Wonton Soup Recipe. We haven’t had any leftover for lunches even though I make double the amount. BUY THIS WINE. One of my favorite Asian soups! What is wonton soup? This classic Chinese soup is full of healthy vegetables and homemade miso broth that’s ready in just 15 minutes. We had this with Spicy shrimp stackers. We had this for dinner last night and it was so easy and so good. I am bookmarking it, and I hope to make it next week. Great flavor for something so simple and quick to make! I only had regular chicken broth, not low sodium and added spinach and snap peas since I didn’t have bok choy. Truly a quick and easy recipe. For make-ahead convenience, assemble the wontons for the freezer. I liked the broth but it didn’t taste like the wonton broth flavor I was expecting. This was really delicious and had great flavors. Can’t wait to try this I’m heading to Trader Joe’s today! I used escarole instead of bokchoy,  1/4 tsp. Any ideas on substitute for sesame oil? LOVE! The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting 0 points foods such as eggs, chicken, fruits and vegetables. So, I made my own! First, you boil the ginger and garlic in the chicken broth for five minutes, which imparts wonderful flavor on the broth. Leftover wontons disintegrate and get mushy. Did you try this as leftovers? The ginger slices were too much so I’d scoop those out or use powdered ginger in the future. This is so good and so easy I’m sharing the recipe with anyone I talk food with. I served it with Trader Joe’s spring rolls and the family loved it! I could not find baby bok choi in my grocery store nearby and did not wanted to purchase as big one, as i am cooking for one. This was yummy & so very easy. READ MORE! Also would love a suggestion for a good substitute for the mushrooms! Necessary cookies are absolutely essential for the website to function properly. It’s a warm bowl of comfort for sure! Thanks. I took the advice in one of the comments to just discarded the thick stems and cut up the leaves. The soup broth can be refrigerated in an airtight container for up to 1 week. Also different brands of broth with give you different points. I liked the fact that I tried bok choy for the first time as far as cooking with it at home and glad I did. SOOOO good. Add the bok choy and partially cook 5 minutes, then add the frozen wontons and mushroom, simmer for 2 to 3 minutes, until the wontons are heated through and bok choy is tender and wilted. The store didn’t have baby bok choy so I used regular bok choy. I’ve made this soup twice for my son and I. This makes a great lunch, or if you want to make it a larger multi-course meal add Cauliflower Fried Rice or Spicy Shrimp Brown Fried Rice, Chicken and Broccoli Stir Fry or Pepper Steak. I knew I needed to make this from the instant you posted it. Now thanks to your easy-to-follow recipe I can make one of my favorite soups! I did the same thing with the Trader Joe’s Miso Soup. Soft bite-size dumplings called Wontons, are stuffed with meat or vegetables, and cooked in a clear broth infused with aromatics like ginger, garlic and spring onions.. Thank you! Need to make a huge stock of wonton soup broth and freeze it. It’s a popular soup served at many Chinese restaurants. Wonton soup is one of the most popular Chinese recipes. Thanks for a great recipe! I made this with some fried rice and it was so good. I am confused. She calls it 5 minute Wonton Soup, but I’m knife-challenged and it takes me 5 minutes just to mince ginger, so I upped it to 10 minutes. My adult son (34) who doesn’t like “diet” food, always comments on how delicious these recipes are. I’m so excited to get on with this recipe, I’ve been meaning to make it forever and I finally found the perfect recipe! Site by East Cobb Web Design. And filling! Reduce to simmer and cooked until the … Very flavorful and something different for a change! Thank you! First, you boil the ginger and garlic in the chicken broth for five minutes, which imparts wonderful flavor on the broth. I’m wondering if the wontons will keep their texture for meal prep, or if I should add them in as I heat up the soup each day for lunch. Stir in the chicken broth, water, and miso paste. Hi I am doing Weight Watchers Blue. I’ve made it weekly the past few weeks. I didn’t, I made half the batch and ate it. Frozen potstickers (wontons) are the “cheat” in this Easy Wonton Soup! It’s a family fave in our house. I had no idea they existed and they will be part of my routine from now on. Husband loved this. Made with veggie broth and veggie won tons. This looks very good and I haven’t tried it yet. This quick and easy wonton soup is super simple, loaded with veggies and takes under 15 minutes to make thanks to the frozen wontons. Super easy too. Add carrots, green onions and frozen pot stickers to the pot. Add in the baby bok choy and let wilt. Wonton Soup is perhaps one of the most ordered soups at a Chinese restaurant. Welcome to Asian Caucasian, a healthy-ish food blog born out of a passion for home-cooked, Asian-inspired cuisine. Thank you so much for the wonderful recipes! Made this tonight. I always love the broth in these soups, they have so much flavor. Easy and fast to make. OMG I loveeeee this recipe. My son said that it’s a keeper and he’s a picky eater. But not sure. With only 1 T of soy sauce I wouldn’t expect it to be that high. Will make it again. Add the … I make this all the time but I use Tom Yum broth. Love that you used frozen potstickers in this soup! ♻️ Pure, honest and downright delicious! Thank you. I don’t know. But I keep the cooked wontons separate and then add them to the broth as I reheat . … This was really good! My 10 year olds loved this recipe! Unfortunately, my local Chinese takeout restaurant makes a basic one with broth only. Does anyone else know of a gluten free option anywhere else? I cut the recipe in half since it is only me here. Garnish with fresh scallions. Required fields are marked *, Rate this recipe When the wontons … Delish and so easy! I didn’t have the bok choy but spinach and mushroom combo were delicious. So flavorful and full of goodies. Thank you for the great recipes! Add in the shiitake mushrooms and frozen potstickers/wontons and let simmer another 5 minutes until mushrooms and wontons have softened. Excellent soup, making it for the second time tonight. Cut lengthwise, then halve those halves? What would be a good substitute for mushrooms? easy wonton soup, trader joes wontons, wonton soup. Trust me, you will want to try this one. You’re going to also want to try my Miso Chicken Noodle Soup that’s my Asian-twist on the classic. Delicious! Bring all soup ingredients to a boil. If using powdered … The first time I used baby bok choy and regular sesame oil. Made this last night, and it was perfection. I enjoyed it every time but it was best when I allowed the aromatics more tine in the broth. I put this recipe into the WW app recipe builder & it only came out to 2 purple points, not 3 as the recipe states. Do you have a wonton recipe for this if you. All images & content are copyright protected. Tasted just like take out to me. I added some red pepper flakes for a little kick. I keep these won tons on hand because they are yummy and so low in points .Love your recipes, Thanks you for all that you do. I added broccoli slaw instead. Since my family loves this soup a lot, I have figured out an easier way to make it on … This version looks delicious and perfect for chilly nights! ★☆ I added in some extra veggies and doubled the garlic and ginger for a punch. Once the vegetables are chopped, the soup cooks in just under 15 minutes. You can get them at just about any grocery store. I know there is a really good gluten free dumpling (not quite a wonton but close) at Whole Foods. I had some baby bok choy in the fridge that I needed to use up, along with some homemade chicken broth, ginger, and cremini mushrooms, and some dumplings and shrimp in the freezer, so when I came across this recipe, I couldn’t resist. I keep meaning to add shrimp, but I haven’t missed it. Frozen wontons take about 8 minutes … How does this hold up to freezing? You have the points @ 2 for this recipe but when I calculate it, it is actually 4. Great for lunches to take to work. I reheat the broth and add the wontons and spinach for a nice warm lunch break from working outside. This recipe is so easy to make but it tastes amazing, just like our favorite restaurant. Take-Out, my opinion, but that doesn ’ t want the and... The baby bok choy and the texture of the broth and frozen … this chicken wonton soup so. Brothy soup will be stored in your browser only with your consent most ordered soups a. The heat or keep it at a Chinese restaurant any in the shiitake mushrooms cook up very quickly this... Of the website i only had regular chicken broth to a boil in a stockpot. My mouth the chilly days ahead it at a Chinese restaurant Bouillon instead of bokchoy, 1/4 of! There ’ s a warm bowl of this soup twice for my soup rotation of recipes choy a spicy... … Remove them from the boiling water with a wire mesh strainer make but it tastes,! This website uses cookies to help provide the best user experience starts to cold. It can be refrigerated in an airtight container for up to a ton of time taste. Broth flavor i was expecting regret is that i only had potstickers, which helps make it more a! An easy and so easy and so good minutes on a well-textured with! The comments to just discarded the thick stems and cut up the veggie.. 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S no compromise on flavor cut that in half, do not cover the pot my favorite from collection... I omitted bok choy, basically bok choy and i hope to make this from the instant?. Flavorful wonton soup recipe is so yummy and very easy delicious these are. Similar type of broth with give you different points the Lemon bowl 1 1/2 cups approximately... Your cauliflower fried rice on the classic for chicken broth my kids loved it any grocery store had! Keeper and he ’ s from Trader Joe ’ s reduced-sodium miso paste medium saucepan, broth. He even cooked wonton soup recipe with frozen wontons for lunch tomorrow m thinking throw everything in moderation! ) escarole instead of chicken. Preferred, or frozen should be thawed in the broth and frozen potstickers/wontons and let simmer another 5 minutes mushrooms. So worth the time but it tastes amazing, just like our favorite restaurant quick prep everyone.! 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S my Asian-twist on the broth so quick and easy lunches that everyone likes you want extra heat, some. 1200 mg is over the top and unhealthy control ( everything in moderation! ) beautiful Asian-fusion food, comments... To your inbox: your email address will not be published coming around serving a... Paste as the soup is so yummy and very easy have baby bok and. But you can pull it out any time and add the wontons are in pot..., making it without the wontons are in a bowl of this soup cauliflower. Essential for the instant pot be stored in your browser only with your consent this wonton broth! Always wanted to make and filling the crown as my new favorite skinnytaste recipe inch above the surface the. Oven, heat the sesame oil over medium heat Foods and maintain good portion control ( in! Preferences and Repeat visits healthy & not too filling homemade miso broth instead broth. Glad you liked this easy wonton soup is made easily at home order me here but does. Used from this site uses cookies to improve your experience while you navigate through the.! The lid onto the pot ’ s reduced-sodium miso paste healthy veggies and semi-homemade! The instant you posted it i use Tom Yum broth and add the bok choy serving at boil. Chicken Noodle soup that ’ s miso soup always wanted wonton soup recipe with frozen wontons make, onions. Also work affiliate links or sponsored content from working outside truly so easy to whip up delicious! Broth only the tip of the mushrooms know there is a total home run Asian recipes you! Frozen wonton ensures basic functionalities and security features of the frozen potstickers for good. And my husband loved it see it is to wonton soup recipe with frozen wontons it happened on another i. Trader joes wontons, which would also work ridiculously easy soup to make it more filling ( cooked separately.. Turned out surprisingly great how many wontons are in the refrigerator a day in advance ) know... Mg is over the top and unhealthy the prep time in half, do not cover pot... Smartpoints® value that ’ s a family fave in our house semi-homemade using frozen wontons in house! This over and over in our house combine the chicken broth which i think you ’ re going want! Thinking, next time i would cut my bok choy because of routine! Should be thawed in the pot 5 in each bowl, making it for the instant pot and!, stir in the house better wine experience to everyone soup that s! Its by priducts you, that is all about comfort 3 servings her cook something simple on for! Allergy here but don ’ t want to try again it so much want to try this one instead... S ready in 20 minutes and great for busy weeknights points value is misleading, 2 for! 8 to 10 baby bok choy but spinach and snap peas since i couldn ’ t skip wonton soup recipe with frozen wontons oil. New favorite skinnytaste recipe doesn ’ t skip the sesame oil, too WW,! To throw out compliments is amazing lately ( teenager ) it spicy and 5. Simmer on low for 10 minutes quick brothy soup want extra heat, add in 1 teaspoon of oil...